Ingredients
- 2 slices of whole wheat bread
- 1/2 avocado
- Pepper
- Red pepper flakes
- 1/4 lemon
- EVOO (Extra Virgin Olive Oil)
Step 1: Toast your bread. While bread is toasting, mash up your avocado to a consistency you like.
Step 2: Spread avocado on bread, sprinkle on some pepper and your red pepper flakes.
Step 3: Drizzle a small amount of lemon and EVOO.
Step 4: Devour.
I tried this toast for breakfast and paired it with two of my Egg Muffins and a nice glass of Almond milk. Avocados really are the best and can be suitable for any time of day. You can use this as a snack or pair it with eggs and bacon for breakfast, so versatile!! Try it out!!
ENJOY!!
Thanks for the recipe Cort, I love avocado toast for breakfast on sprouted Ezekiel bread! :)
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